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For the first time in a few years, the three of us made the trip down to Bordeaux for Primeurs week. This is the week when merchants from all over the world come to visit the Chateaux to try barrel samples from the previous harvest prior to their release throughout late Spring and early Summer. The...

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In keeping with our nod to the classics by offering the fabulous 2010 Paveil de Luze this morning, I thought it would be a good idea to write up our fantastic dinner at Medlar in Chelsea last night. The UGC tasting brings representatives from a host of classed growth chateaux to London to show the m...

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